No. 5 CHOICE FOR SITTING BUFFET

For your invited welcome we offer: Ouzo – white Wine, tomatini with cream cheese and mint, patty of eggplants

Cold and Hot Appetizers

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Pie with lamb – yoghurt – dill ,

Stuffed pumpkin tops and flowers,

Stuffed cabbage leaves with light taste of lemon,

Aubergines “little shoes” style,

Pumpkin pie

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Casserole of country sausages and sweet green peppers (“spetzophai”),

Stewed meatballs of Smyrna,

Veal casserole with onions ,

Chicken with white sauce and mushrooms,

Lamb with garlic in earthen vessel ,

Pork with lemon,

Variety of Special Greek Cheeses garnished with fresh fruits

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Roast potatoes with rosemary,

Noodles with cream cheese

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Country salad,

Green salad with rocket, sun-dried tomato, rinds of parmesan and vinegre? sauce,

Yoghurt with cucumbers and dill,

Lettuce – onion – fresh dill,

Gardener’s salad with fresh season’s vegetables marinated with balsamico,

Slices of sweet beetroots with sauce of yoghurt and nuts,

Variety of breads and kritsini ,

Season’s fruits on exciting dishes

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Wedding Cake with vanilla mousse and Galebaut chocolate mousse,

Cake with ice cream and cherry dessert

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Refreshments – Beers,

Bottled water ,

White – Red bottled wine

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